|Heacham Road, Sedgeford,|
Norfolk, PE36 5LU
|+44 (0)1485 571765|
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It is with regret that I have to announce the closure of The King William Country Inn & Restaurant with effect from Saturday 21 March, 2020 until further notice. Whilst this is disappointing to my staff and our customers we have been instructed to do so by the Government.
All existing forward reservations will be suspended as we do not know when normal business can be resumed. As your arrival date comes and goes your reservation will be cancelled from our system. The deposit that you paid with your existing Reservation will be carried forward and held against a future reservation that, hopefully, you will wish to make with The King William.
If you wish to make a further reservation for a date beyond 30 June, 2020, please do so by calling 01485 571765. We will have a limited telephone service in operation throughout the closure period plus our answerphone on which messages can be left.
I am very sorry if this announcement causes you any inconvenience. Rest assured that when the Corona Virus has passed and the Government permits us to re-open, we will do so with the same staff and with a zest. Please come back and support us !
Best Wishes to you and your family.
Nick Skerritt and all the staff at The King William IV Country Inn & Restaurant
|HotelsCombined Recognition of Excellence Award 2020|
We are delighted to announce that The King William has been awarded the HotelsCombined Recognition of Excellence Award for 2020 - HotelsCombined helps travellers online, to make the right accommodation decisions. The award is a recognition for consistently achieving the highest standards of customer satisfaction worldwide. The King Will received 527 reviews resulting in the incredible score of 8.5 out of 10.
|Astro Brain Tumour Fund - Pie & Pud Night Fundraiser|
95 guests joined forces to support the 2020 'Pie & Pud Night' on Wednesday 5 February, in aid of Astro Brain Tumour Fund. Alongside a hearty spread of warming pies and puddings prepared by The King Will team, diners enjoyed live music by Trevor Forecast's 'All that Jazz' band. From tickets, donations and raffle monies, the evening raised the tremendous sum of £1,200 for this very worthy, hardworking local charity. Once again the pub was delighted to host the event, and thanks all who joined this popular, fundraiser.
|Country & Western Night - Wednesday, 20 November 2019|
Yeehaw! Get those feet tapping in time for our fun Country & Western Evening taking place on 20th November. Enjoy three, tasty courses of ranch-style food served by our cool cowboys and cowgirls. There's a shot of Bourbon included, all for just £20 per person, and live guitar music in the Saloon too! If you'd like to come along, call Nick, Tom or Liz on 01485 571765 to book your table. CLICK HERE to View or Download our special Country & Western Night Menu
|New Pizza Range|
Enjoy the great taste of summer with our new range of pizzas created by Head Chef, Chris Marshall. Ideal for an al fresco lunch in our pretty garden pergola, we're offering Margherita, Pepperoni, Spicy Pepperoni, Hawaiian and vegetarian deep pan pizzas, at just £12.95. Round off your summer meal with a bowl of traditionally flavoured ice cream - mint choc chip, rum & raisin, strawberry, vanilla and chocolate - all made locally.
|National Breakfast Awards! |
Congratulations to our Sous-Chef, Simon Biggar, who was a Finalist in the inaugural National Breakfast Awards held in London on 30th January 2018. Simon made a delicious Beetroot, fruit and ginger smoothie and homemade scotch eggs, baked beans and potato bread for his signature breakfast. Both creations obviously impressed the judging panel as Simon attained a tremendous 'joint second' in the competition. Well done, Simon, and please do call in and sample our award-winning breakfasts very soon!
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